Pizza has a fascinating history that dates back to ancient times, but the version we know and love today originated in Naples, Italy, in the 18th century.
Initially a dish for the poor, pizza was simple: flatbread topped with tomatoes, cheese, olive oil, and herbs. It wasn’t until Queen Margherita of Italy tried it in the late 1800s that pizza gained popularity among all classes. Since then, pizza has evolved into a versatile dish enjoyed worldwide, with countless variations and styles.
Why Our Adriatic Pizza Stands Out
At Top Bar & Restaurant in Las Vegas, we celebrate this rich history by offering our unique Adriatic Pizza, which brings a modern twist to the traditional Italian recipe. Our Adriatic Pizza features a perfectly thin and crispy crust, topped with fresh, high-quality ingredients that reflect the flavors of Italy.
What makes our Adriatic Pizza truly exceptional is the addition of burrata, arugula, and prosciutto. The creamy burrata melts perfectly, creating a luxurious texture, while arugula adds a fresh, crisp contrast. The delicate, salty prosciutto completes the flavor profile, adding a savory depth that makes every bite unforgettable.
At Top Bar & Restaurant, we are dedicated to delivering the most authentic Italian pizza experience in Las Vegas. Our commitment to quality, tradition, and flavor ensures that each pizza is a masterpiece, made to be savored and enjoyed. Come visit us and discover why our Adriatic Pizza is a standout choice for pizza lovers seeking a genuine taste of Italy!
In addition to our signature Adriatic Pizza, we offer a variety of fresh toppings so you can customize your own masterpiece. Choose from a range of delicious options like classic pepperoni, mushrooms, olives, ham, peppers, and more. Whether you prefer a traditional margherita or a more adventurous combination, our selection of high-quality ingredients allows you to craft a pizza that suits your taste perfectly. Come in and create your own pizza today!